Chocolate Hazelnut Parfait

Name: Chocolate Hazelnut Parfait
Prep time: 15 min
Cook time: 15 min
Total time: 15 min
Yield: 2
Cuisine: American
Ingredients: 0.25 cup chia seeds; 1 cup almond milk; 3 piece frozen bananas; 2 tbsp carob powder; 1 tbsp chocolate pb2; 0.25 cup hazelnuts; white chia seeds

15 mins prepServes 2

Please enjoy this Chocolate Hazelnut Parfait.

2 servings

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Instructions

For the Chia Layer: Whisk 1/4 cup chia seeds and 1 cup almond milk in a bowl until well combined. Place in the fridge overnight. Preheat oven to 350° F and roast a handful of hazelnuts for around 10 to 15 minutes. Set aside. For the Nice Cream: Blend 3 frozen bananas, 2 tbsp carob powder, and 1 tbsp chocolate pb2 until creamy. Layer the nice cream with the chia pudding and roasted hazelnuts. Top with more hazelnuts and white chia seeds.

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Chocolate Hazelnut Parfait

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