Crunchy Minty Chia Parfait

Name: Crunchy Minty Chia Parfait
Prep time: 15 min
Cook time: 10 min
Total time: 15 min
Yield: 1
Cuisine: American
Ingredients: 1 cup Non-dairy yogurt; 0.5 cup Non-dairy milk; 2 pinch Fresh mint; 0.5 piece Lime; 3 tbsp Chia seeds; 0.5 cup Honey free graham crackers; 0.5 piece Cocoa Mint Squarebar; 0.33 cup Quinoa crispies; 0.5 cup Melted coconut oil; 0.5 piece Cocoa Mint Squarebars; Fresh mint (for topping)

15 mins prepServes 1

A delightful and refreshing non-dairy parfait featuring creamy chia pudding layered with crunchy chocolate mint crumbles, perfect as a treat to lift your spirits.

1 servings

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Instructions

For the Chia Pudding: Mix 1 cup non-dairy yogurt, 1/2 cup non-dairy milk, 2 pinches of fresh mint, juice from 1/2 a lime, and 3 tablespoons of chia seeds together. Sit the mixture in the fridge overnight or at least 4 hours.

For the Chocolate Crunchies: Blend 1/2 cup honey free graham crackers, 1/2 of a Cocoa Mint Squarebar, 1/3 cup quinoa crispies, and 1/2 cup melted coconut oil in a food processor until crumbly. Spread the crumbly mixture on parchment paper and heat for 10 minutes in a 350 degree oven.

To Assemble: Layer the chocolate crunchies and the prepared chia mixture in a serving glass. Top with the remaining half of your Cocoa Mint Squarebar and fresh mint.

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Crunchy Minty Chia Parfait

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