Purple Chia Pudding Parfait
Serves 110 mins prep0 mins cook
A vibrant layered parfait featuring a white chia pudding base and a beautiful purple non-dairy yogurt topping, garnished with quinoa crispies and fresh blackberries.
0 servings
What you need
Instructions
For the White Chia Layer: Whisk chia seeds and non-dairy milk in a bowl until well combined. Place in the fridge overnight. For the Purple Layer: Whisk non-dairy yogurt, blue spirulina, and beetroot powder together until you get your desired color. To assemble: Layer the white chia pudding into your cup, add quinoa crispies, then add the purple chia pudding on top of the quinoa crispies. Top with blackberries and a purple flower.View original recipe